Devil’s Onion Soup











Today, I am going to show you how to make French Onion Soup. Any Tom, Dick & Harry can do it with the right recipe and ingredient but I am going to let you in a little secret on how to make your Onion Soup better. I bet you heard of GIGO (Garbage In Garbage Out) right? The main ingredient of this soup is of course onions; I am going to show you an ancient ritual on how to enhance the taste of your onions, so that you can whip out the best onion soup ever. Just to clarify something, this ritual will only help you enhance the taste and it has no magical effect, if you are thinking of “Nasi KangKang” or Love Potion, you came to the wrong place.


What you need are:

5 red candles, virgin’s blood and the right incantation and spells .

Use the virgin’s blood but in my case chili sauce to draw out a pentagram. Place a candle on each edge of the pentagram and light it. Placed the onions in inside the pentagram or the circle of power and chant the incantation. Watch the onions as it slowly change. Don’t believe me…watch the clip below and keep your eyes on the onions, watched it change and remember to turn up the volume to hear the incantation so that you can memorized and try it out on your own later.




French Onion Soup

2 T. oil

3 T. butter

2 thinly sliced onions (Large Ones)

1/2 t. sugar

2 1/2 qts. Chicken/Beef broth

sprig fresh thyme (optional)



Heat the oil in pan. Add the butter. When the butter has melted, add the onions and cook slowly, covered for 10 minutes. Add the sugar and salt. Cook onions slowly until onions caramelize and turn to a rich brown color. Do not let them burn! This will take 45-60 minutes. Add the stock and check for seasoning. Simmer uncovered for 30 minutes.

Happy trying…:P





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